Thursday, March 31, 2016

Be a better Mother by Being a Better YOU!

If you want to be a better Mom, be a little better today than you were yesterday.  How do you do that?  Listen up Moms...



Tuesday, March 22, 2016

Garlic Refried Black Beans!



I love tacos! 
My Husband grills chicken every Sunday for our lunch tacos throughout the week!  This week I experimented with red cabbage instead of the usual green cabbage. It is heartier and I had to let it sit for a day in lime juice and honey. BUT it adds a power crunch and I love it!  If you want more great recipes sign up for my newsletter right here ----->>> http://eepurl.com/Kg7Zn 


Garlic Refried Black Beans
2 Cans black Beans rinsed and drained
½ Head of garlic roughly chopped
3 tablespoons of Extra Virgin Olive Oil
1 teaspoon Cumin
1 Teaspoon Turmeric (Anti inflammatory properties)
2 tsp Sea Salt
½ tsp pepper (optional)
¼ Cup Liquid. (water or vegetable broth)

DIRECTIONS:
Add Olive Oil to a hot sauce pan
Add Garlic as soon as you add EVOO.  (This will allow Garlic to better infuse the oil)
Cook garlic just until brown
Add 1 Can of  rinsed Beans.  Stir and then Mash the hell out of them.
Add 2nd can of rinsed beans.  Mash lightly
Add Liquid.  (Add more if needed but make sure you mix well and add sodium if too bland after you add liquid.)